Black Pepper Ground – Fine Powder Piper nigrum Peppercorns

Description

Black pepper is native to present day Kerala in Southwestern India and is extensively cultivated there and elsewhere in tropical regions. Vietnam is the world’s largest producer and exporter of pepper, producing 34% of the world’s P. nigrum crop as of 2013.

Dried ground pepper has been used since antiquity both for its flavour and as a traditional medicine. Black pepper is the world’s most traded spice, and is one of the most common spices added to cuisines around the world. It is ubiquitous in the modern world as a seasoning and is often paired with salt.

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